DINNER RECIPES
KETO MONGOLAIN BEEF
Serves: 2
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Total Time: 20 Minutes
INGREDIENTS
- 1 lb. flat iron steak
- ½ cup coconut oil
- 2 green onions
LOW CARB MONGOLIAN BEEF MARINADE - ½ cup coconut aminos
- 1 tsp ginger
- 1 clove garlic
DIRECTIONS
- Cut the flat iron steak into thin slices
- Add the beef to a ziplock bag and add coconut
aminos, garlic and ginger, marinate for 1 hour - Add coconut oil to a wok and cook beef on high heat
for 2-3 minutes - Add green onions, cook for another 1-2 minutes
- Remove and serve