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DIABETIC LEMON COCONUT COOKIES

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Ingredients

1 stick oleo

1 egg

1/2 tsp. salt

2 tbsp. sweetener

2 tbsp. bottled lemon juice

1 c. coconut

1 1/2 c. flour

1/2 tsp. soda

1 tsp. baking powder

Instructions

Mix oleo, egg and next 5 ingredients.  Mix well.  Add flour and coconut.  Mix thoroughly and drop by spoonfuls onto greased cookie sheet.  Bake at 350 degrees for 18 to 19 minutes.  3 cookies = 1 bread exchange.

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