ORANGE PIE -1 Take half a dozen Seville oranges, chip them very fine as you would do for preserving, make a little hole in the top, and scope out all the meat, as you would do an apple, you must boil them whilst they are tender, and shift them two or three times to take …
Hash browns are one of the best breakfast staples. I know what you’rethinking. There is no way that cabbage taste like actual hash browns, butthis recipe does. With this recipe, you will feel like you’re eating a classichearty breakfast while still sticking to your diet.Ingredients● 2 large eggs● 1/2 tsp. garlic powder● 1/2 tsp. kosher …
1 graham cracker crust 1 (4 oz.) pkg. sugar-free instant vanilla pudding mix 2 c. low-fat milk 2 bananas, sliced 1 (15 oz.) can crushed pineapple 1 c. Cool Whip 1 tsp. vanilla 1/2 c. pecans, chopped Mix pudding with milk and beat until thick, pour into crust. Put bananas over pudding. Squeeze pineapple to …
The mass of eggs found in shad is known as the ‘roe of shad’. Roe may be purchased separately, when it is found in the markets, or it may be procured from the fish itself. It makes a delicious dish when broiled, especially when it is rolled in fat and bread crumbs. Wash the roe …
Probably no fish lends itself better to broiling than fresh mackerel, as the flesh of this fish is tender and contains sufficient fat to have a good flavor. To improve the flavor, however, strips of bacon are usually placed over the fish and allowed to broil with it. Clean and skin a fresh mackerel. Place …
Young cod that is split down the back and that has had the backbone removed with the exception of a small portion near the tail is known as scrod. Such fish is nearly always broiled, it may be served plain, but it is much more attractive when potatoes are combined with it in the form …
BROILED FISH -1 The best way in which to cook small fish, thin strips of fish, or even good-sized fish that are comparatively thin when they are split open is to broil them. Since in this method of cooking the flavor is entirely retained, it is especially desirable for any fish of delicate flavor. To …
