Uncategorized

DIABETIC BREAD PUDDING

INGREDIENTS

1 slice white bread, cut in cubes

2 or 3 tbsp. raisins

1 c. skim milk

1 egg, well beaten

2 pkgs. artificial sweetener

1 tsp. vanilla

DIRECTIONS

Beat egg, milk, vanilla and sweetener together.  Spray two (2) cup microwave dish with non-sticking vegetable spray.  Arrange bread cubes and raisins in dish.  Pour milk mixture over bread to moisten each cube.  Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes or until knife inserted in center comes out clean.  Be careful not to overcook.

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *